Hawaii Mom Blog: Easy Recipe: Salmon Cakes




November 20, 2020

Easy Recipe: Salmon Cakes

We make salmon at home on a weekly basis, since it's a good source of protein and rich in Omega-3s. I decided to try a new method of cooking salmon - salmon patties. I looked for a simple recipe on allrecipes.com to find out what ingredients I would need, then I started cooking.

First I cooked my piece of raw salmon on the stove (you can also use canned salmon). Next, I chopped up my salmon and added it to my mixing bowl, along with minced onion, minced garlic, and panko. 

Then I added one beaten egg, mixed everything together by hand, and formed small patties about the size of my palm.  I then coated each patty with more panko, and pan fried the patties in cooking oil until the exterior of each side turned golden brown.

There are a lot of variations of this recipe on the web - some incorporate mayonnaise, green onions, parmesan cheese, crushed crackers or corn meal (instead of panko).  Next time I plan to make these with a garlic aioli sauce!


No comments:

Post a Comment

The posts published on Hawaii Mom Blog are personal experiences and opinions only. Press releases and other information from business are shared if believed they may be of interest to Hawaii Mom Blog readers. Press releases/information from businesses do not reflect personal opinions. Unless otherwise specified, products are provided by the sponsor free of charge, and no monetary compensation is received. Hawaii Mom Blog assumes no liability for any malfunction, injury, or other loss or damage, whether direct, consequential, or incidental, arising out of services, companies, or products that have been featured, reviewed, given away, advertised, or written about on Hawaii Mom Blog. Click here for the Terms of Use.