Hawaii Mom Blog: No-Brown-Sugar-Needed Chocolate Chip Cookies




October 21, 2020

No-Brown-Sugar-Needed Chocolate Chip Cookies

I was intent on baking Chocolate Chip Cookies one recent morning, only to discover that I was out of brown sugar!  I was bummed, because I know brown sugar helps to make cookies soft and chewy (just the way I like them).  I forged ahead, however, and found a No-Brown-Sugar Needed Chocolate Chip Cookie recipe, and it turned out fantastic!

Yes, it was on the crispier side, but it was still really yummy.

No-Brown-Sugar-Needed Chocolate Chip Cookies

  • 2 1/4 c flour
  • 1 t baking soda
  • 1/2 t salt
  • 1 c butter, softened
  • 1 1/2 c sugar
  • 2 t vanilla extract
  • 2 large eggs
  • 2 c chocolate chips
  • Preheat oven to 350 F.
  • Combine the flour, baking soda and salt in a medium-sized bowl and set aside.
  • In a separate medium bowl, cream together the butter and sugars.   
  • Mix in vanilla and eggs.
  • Stir in dry ingredients.
  • Mix in chocolate chips.
  • Drop by heaping tablespoonfuls onto parchment-lined baking sheet.
  • Bake for 10-12 minutes or until golden brown.

You can find the original recipe here on Foods Guy.

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