Hawaii Mom Blog: Recipe: Microwave Blueberry Muffins

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May 15, 2020

Recipe: Microwave Blueberry Muffins



Here's another great recipe from Kauai Mayor Derek Kawakami that I made on the spur of the moment one weekday morning. It calls for standard baking ingredients and the whole process takes less than 10 minutes!

Ingredients for the batter:

  • 1/3 cup flour
  • 3 tablespoons sugar
  • 1/4 teaspoon baking powder
  • 1/8 teaspoon baking soda
  • 5 tablespoons milk
  • 1 1/2 tablespoons canola oil
  • 1/4 cup fresh  blueberries
Ingredients for the topping:
  • 1 tablespoon butter, cold, and chopped
  • 1 1/2 tablespoons flour
  • 2 1/2 tablespoons brown sugar
  • 1/4 teaspoon cinnamon

Combine ingredients for the batter (except blueberries) in a bowl and mix well. Add the blueberries. 



In a separate bowl, mix the ingredients for the topping with a fork.  

Sprinkle the topping onto the batter.  Cook in the microwave on high for 2 minutes.  Let cool for 5 minutes.  Enjoy!



I actually separated my batter into two bowls because I wanted to make for  myself and one for my son, and it turned out to be the perfect size for two.  

Thanks Mayor Kawakami for posting this recipe on your Instagram page!



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