Restaurant Week Hawaii 2019 will be coming to a close on Sunday November 24, 2019. One of the special items not to be missed this year is the Peanut Butter & Jelly Sundae from Kona Coffee Purveyors | b. Patisserie.
It's made up of b. patisserie's 'Fruit jelly' Kouign Amann ....
... topped with peanut butter feuilletine, Chocolate ganache sauce, Fior Di latte ice cream, and Lightly sweetened whip cream.
When I brought it to our table, the twins wanted to try it.
They demolished it, leaving me with a few bites of the kouign amann. Thanks sons!
Don't be surprised if you see me at Kona Coffee Purveyors | b. patisserie this coming weekend, since this sundae is only offered during Restaurant Week Hawaii. And if my twins are with me, I'll be sure to order one for me, and one for them!
On a side note, also available through Sunday are the "Dirty Chai Pie Sundae" and "Pumpkin Hazelnut Sundae".
Kona Coffee Purveyors | b. patisserie
International Marketplace, ground floor
2330 Kalakaua Ave.
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