Hawaii Mom Blog: Restaurant Week: MW Restaurant

Dining

Recipes

Travel

Events

RECENT POSTS

November 28, 2017

Restaurant Week: MW Restaurant


I look forward to Restaurant Week every year. It's when participating restaurants on Oahu feature special menu items, promotions, or discounts, with a portion of proceeds going to support the Culinary Institute of the Pacific at Diamond Head, which is a program of the University of Hawaii.

One of the participating restaurants this year was MW Restaurant, which featured a prix fixe menu for $25 during lunch service. Here's what was offered:

Complimentary focaccia bread...


the Appetizer Trio: chilled curry cauliflower soup, butternut squash with bacon jam, and crab and orzo pasta salad...


Choice of Entree: mochi crusted monchong, mountain view farms "pork and beans", mentako pasta, or hokkaido "soup curry"...

mochi crusted monchong

hokkaido "soup curry"

quinoa 

and Choice of Dessert: strawberry matcha shortcake or "Hawaiian crown banana cream pie" 

strawberry matcha shortcake



MW RESTAURANT
1538 Kapiolani Blvd.
(808) 955-6505




No comments:

Post a Comment

The posts published on Hawaii Mom Blog are personal experiences and opinions only. Press releases and other information from business are shared if believed they may be of interest to Hawaii Mom Blog readers. Press releases/information from businesses do not reflect personal opinions. Unless otherwise specified, products are provided by the sponsor free of charge, and no monetary compensation is received. Hawaii Mom Blog assumes no liability for any malfunction, injury, or other loss or damage, whether direct, consequential, or incidental, arising out of services, companies, or products that have been featured, reviewed, given away, advertised, or written about on Hawaii Mom Blog. Click here for the Terms of Use.