When I had breakfast at Kapa Hale, it happened to be during Restaurant Week and I got to sample the pastry trio on the special brunch menu. The trio consisted of a cranberry scone, grilled corn bread, and pumpkin muffin topped with guava butter. It was delicious!
Although Restaurant Week is over, you're still in luck because Kapa Hale will be having a bake sale on November 26 from 11am to 3pm offering these delicious pastries and more! You can pre-order online or call 808-888-2060. On the menu are: pumpkin 5 spice butter mochi, pumpkin loaf and guava butter, cheddar & sage biscuits, chai tea & cream cheese scones, maple custard pie, Kahala shuffle mud pie, and coconut & taro crunch cake.
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