Nursing student Brendan Wong has turned his love of mochi, a popular snack in Hawaii, into a side business that he operates in Phoenix, AZ when he is in school, or on Oahu, when he is on break from school. He named his business Island Mochi and is available by pre-order only.
He's currently offering four different flavors of mochi: chocolate peanut butter, pineapple coconut, chi chi dango, and butter. He also sells chi chi dango and butter mochi mixes which are also made to order to ensure freshness.
The mochi comes pre-cut and nicely packed in a clear container.
I was really impressed by the pineapple coconut upon first bite. He uses real pineapple!
The chocolate peanut butter was rich. There was definitely no shortage of peanut butter, and I like that uses crunchy peanut butter.
Place your order for pick up or delivery on the website at https://islandmochi.square.site. Follow Island Mochi on Instagram at @islandmochiii.
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