You can have them both at the same time in a Tater Tot Waffle Grilled Cheese Sandwich!
I actually made it once before, but have since learned how to make it better.
Simply take thawed tater tots, pack them in neatly and nicely into a waffle maker (if you don't pack them in, you risk the waffle falling apart).
Cook until crispy (about 9-10-minutes).
Make another tater tot waffle, cook until crispy, and place cheese on top of the waffle, (I used American cheese this time around), followed by the already cooked tater tot waffle.
Close waffle maker and cook until golden brown and nice and crisp. Test out the texture with a spatula or fork. Make sure it feels strong enough to hold up to picking up with your hands. Of course, there is nothing wrong if you have to eat the tots and melted cheese with a fork.
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