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| Housemade Biscuit |
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| Brulee'd French Toast |
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| Chilaquiles |
Thankfully, a lot of my favorites are still on the menu, although there were noticeable differences and variations.
The Brulee'd French Toast was still good, although no longer stuffed with Haupia, and a different type of bread is now used.
The Chilaquiles were served with shredded chicken, and it was very tasty.
The Biscuit was yummy - one of the best biscuits I've tried on the island!
Service was good, and although the items I typically order have now changed, I still think Scratch is a nice spot for brunch.
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