I used the Pillsbury Sugar Cookie Dough, which includes 24 pieces of dough. I simply squished all the dough together and pressed the dough into a circle on a parchment-lined baking sheet.
I baked the dough for approximately 23 minutes in a 350-degree Fahrenheit oven.
I let the cookie pizza "crust" cool for about 15 minutes.
I then combined 2 cups of chocolate chips and 2 tablespoons peanut butter in a microwave-safe bowl and heated on high for 1 minute.
I stirred the mixture until smooth, and spread it over the cookie pizza.
I then sprinkled chocolate chips, M&M's, and shredded coconut all over the pizza. You can use whatever you have on hand - chopped nuts, candies, and even drizzle on peanut butter, or use hazelnut spread as the base.
Super quick and super yummy!
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