You'll find the same delectable desserts, along with a menu of savory dishes.
Nadia and I met a friend there, and each of us ended up ordering the Four-Course Menu dinner ($36; $32 option also available with select entrees).
Course One:
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Cream of Corn Soup with Blue Crab Meat |
Course Two:
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Baked Oysters |
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Lao Roll |
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Baked Lobster Avocado |
I had the Baked Lobster Avocado for my second course. Baguettes were topped with lobster, a sweet chili aioli, cheese, and served on an avocado spread. It was delish!
Third Course:
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Lobster Pad Thai |
Dessert:
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Lilikoi Cheesecake |
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Strawberry Shortcake |
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Guava Cheesecake |
Service was very friendly, and dinner was great, but the desserts were definitely my favorite part of the meal.
Tiny Pyramid
560 N Nimitz Hwy
Honolulu, HI 96817
(808) 739-0993
(808) 739-0993
looks very delicious
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