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January 31, 2017

Hy's Steak House

My colleagues (from my other job working with the social media experts at AdStreamz) and I recently celebrated Christmas at Hy's Steak House.  It was my first time there, so I was excited to finally dine there!

Cheese Bread
The cheese bread sure was delicious (first basket is complimentary).  It was nice and toasty on the outside, and soft on the inside.

I started off with onion soup gratinee.  It was very good - one of the best onion soups I've had anywhere.
Onion Soup Gratinee
Although Hy's is known for its steaks (of course), I don't eat steak, and I also don't eat a lot of seafood, but I do eat chicken, and I ordered the one chicken entree on the menu - the herb roasted chicken.
Herb Roasted Chicken
It was a beautiful piece of chicken that was pan-roasted in herbs, garlic, and shallots. It was served atop a variety of veggies, and finished with an herb butter jus.  The chicken was just full of flavor and very juicy.  

Our party of 9 sat in the middle of the dining room, where there was a lot of traffic, so it was difficult for me to take photos of everyone's dishes, but I did take a photo of the 32 oz Tomahawk Wagyu that was shared between two people.  It was gigantic!  And impossible for the two people to finish!
Tomahawk Wagyu
In addition to steaks, Hy's is known for its specialty flambes.

The dessert is prepared tableside, and it's not uncommon to see guests recording the entire preparation.

Cherry's Jubilee
I, however, opted for the flourless chocolate decadence cake.
"Sweet Thoughts" Chocolate Decadence Cake
It was so rich and chocolatey.  I savored each and every bite!

I thought the service was welcoming and attentive, and I really enjoyed the food there.

I had a great dinner with some of the best colleagues around!

And huge thanks to @melissa808 for sharing her Hy's Steak House winnings from last year!

Hy's Steak House
2440 Kuhio Ave
Honolulu, HI 96815
(808) 922-5555

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