Yesterday I had the opportunity to attend the inaugural Ward Village Courtyard Brunch.
This new monthly event took place at the Ward Village Information Center Courtyard, which was beautifully transformed into a venue perfect for a Sunday brunch.
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| Loved the decor! |
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| Large chalkboard menus displayed offerings |
Tickets are just $20, which include 3 food tickets and 1 drink ticket. Additional food tickets are available for purchase on site ($7 for food; $5 for drink). A portion of the proceeds benefit the Ward Village Foundation and the local nonprofits they support.
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| Brunch tickets and menu |
Every month there is a theme, and this month the theme was "Celebrating Women in Food." The line-up included Michelle Karr-Ueoka from MW Restaurant, Pastry Chef Jayme Vaniew from Morimoto Waikiki, the delicious food from Pig & The Lady, Co-owners Jill Nordby and Jamie Sexton of Holoholo General Store, Chef Gida Snyder from Naked Cow Dairy, and live entertainment from DJ Anit.
In addition to the delicious eats, there were breakfast cocktails, live entertainment, and a pop-up farmers market - all of which made for a fab brunch event.
The next brunch will be held on May 17. Check back at Hawaii Mom Blog or the
Ward Village Shops Events page for details!
Holoholo Farms:
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| Lilikoi Mustard |
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| Holoholo Brand Coffee |
Naked Cow Dairy Farm & Creamery:
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| Pika Moon Samples |
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| Pink Hawaii Samples |
Morimoto Waikiki:
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| Sweet & Salty Magic |
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| Passion Tofu Cheesecake |
MW Restaurant:
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| From top clockwise: S.P.A.M., Seafood Chawanmushi, Reuben, Steak & Potatoes |
Whole Foods Market:
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| Avocado Carpaccio |
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| Veggie Poke |
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| Soaps, Dried Fruit, and more |
The Pig & the Lady:
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| Bo Kho (Vietnamese Beef Stew) |
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| Naked Cow Dairy Yogurt Parfait |
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