Hawaii Mom Blog: Brookie Bars




March 3, 2015

Brookie Bars

Whenever I volunteer to make desserts for a get-together, I often make more than one dessert.  One will be a dessert I think will be appealing to most everyone, and the other will be a bit more "creative."

For a recent get together my appeal-to-everyone dessert was Brookie Bars.

They're basically a brownie and cookie combined (brownie base with a cookie layer on top).

They are super easy to make.  You can make everything from scratch, or if you're in a pinch, you can use ready made mixes/dough (or a combination) to make a very delicious dessert (and of the two desserts I made for this specific get together, this ran out much faster than the other dessert I made).

Brookie Bars

  • Your favorite brownie recipe OR brownie mix + any additional required ingredients
  • Your favorite chocolate chip cookie recipe cut in half OR 1 roll of refrigerated chocolate chip cookie dough
  • Preheat oven to 350 degrees F
  • Pour brownie batter in bottom of prepared 9x13 pan (for thicker brookie bars, use an 8x8 or 9x9 pan).
  • Spread chocolate chip cookie dough evenly over brownie batter.
  • Bake for approximately 30-35 minutes.
  • Cool and then cut into bars.

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