Hawaii Mom Blog: Fruit Kebabs




July 17, 2014

Fruit Kebabs

I love making fruit kebabs (for some reason my kids will eat more fruit if it's on a stick!), and I recently made some for the 4th of July using strawberries, bananas, and blueberries. Normally I'd used marshmallows instead of the bananas when making 4th of July-themed skewers, but I didn't have any on hand.
I love that the fruit kebabs can be tailored for just about any occasion, and I especially love that you can add all kinds of fun things, like pieces of cake, colorful marshmallows, and more!

Below are other kebabs I've did in the past - one for Christmas (grapes, strawberries, marshmallows), and another for Easter (bunny marshmallows, strawberries, and bananas).

I've made them for birthday parties, baby showers, and "just because" - it's so much more fun to eat fruit off a stick (at least my kids think so!).

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