November 25, 2025

Mangiamo by 604

I used to go to Sam Snead's a lot, which eventually changed to Seven Palms Bar & Grille and then Irons Table & Tavern.  I'm not sure what else this "19th hole" has turned into, but the most recent iteration is Mangiamo by 604.  

I love the 604 outlets (I've been to 604 Clubhouse as well as Restaurant 604, so I expected the same level of service and food).  

We were seated at 657pm for our 700pm reservation. 

We were promptly given waters, and was told that our server would be with us as soon as possible, as he was busy catching up with other guests.  I assumed they were short-staffed by that comment, and honestly, I didn't mind.  It wasn't exceptionally busy, but there was a party of 12 and a few other tables occupied, so I knew we had to be patient.

I was actually happy they were open since we tried to go to another 19th hole just before, but they closed early due to a shortage of staffing. 

Complimentary Bread

The Complimentary Bread came out just 10 minutes later, after we put in our orders.  It wasn't nice and golden brown, but still palatable. 
Chicharrones
The Chicharonnes, which were served at 734pm, was a 604 special (just $6.04), and it was good!  The pork skins were tossed in a togarashi spice and served with a shoyu vinegar dipping sauce. 

Zuppa Toscana
We were given the Zuppa Toscana complimentary - I'm guessing because of the long wait.  Our server was repeatedly apologetic for the long wait times.  

Stuffed Mushrooms
At 751pm, we finally got our second appetizer.  The mushrooms were stuffed with spinach artichoke dip and topped with bacon and a tomato-onion chutney butter sauce.  I liked the filling!

10 minutes later we got our entrees, and the kids were happy because they were pretty famished at that point. 

I had the Chicken Marsala, which had pieces of chopped, breaded chicken mixed with rigatoni, mushrooms, and a creamy marsala sauce.  I thought the dish was under-seasoned, but it was a nice-sized portion.

Lasagna

Chicken Alfredo

Boss Lady Pasta
The Boss Lady Pasta consisted of bacon, mushrooms, truffle oil, chili peppers, and capellini. 

Ratatouille

Before we got our entrees, our server advised he would take off the appetizers because of the long wait.  We told him it wasn't necessary, but he insisted.  I also heard other tables getting their apps comped.

When we got the bill, it stated "Guest Did Not Like Food - 100%" for the two apps we ordered.  I thought surely they're could've been another button to press or another reason to give, because we did like the apps . . .

Well, despite the long wait times to get our food, our server Fredrick, was very warm and pleasant, keeping us posted as much as he could.  His service was excellent, and because of the service, I wouldn't hesitate to go back to Mangiamo by 604. 

Mangiamo by 604
943 Valkenburgh St
Honolulu, HI 96818
(808) 421-1234

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