Okonokai

I stopped at the Mililani Farmers Market for the first time in months, and was surprised to see Okonokai - it was the first day for the vendor!  I've seen posts come through my social media about the crackers made with limu, so I was excited to try them.

I was already familiar with the limu lepe-o-Hina used in the crackers, since we use the limu at Na‘au.

I bought all three flavors - Sea Salt, Spicy Gochujang, and Miso Cheezy.

My fave was the Sea Salt.  The crackers were thin with a nice snap, and just enough salt and umami.

I also bought some of the dried seaweed - perfect for soups or salads.

Follow Okonokai on IG to find out where to get them, or you can also purchase online!