Our first breakfast in Sydney was at The Walrus, a charming cafe that also offers lunch.
It was freezing in Sydney, so all the kids got some hot chocolate, all of which came with some cool designs!
It was so huge, I had to "knife and fork" it. It was a great breakfast - one that I could eat every day!
The Walrus Omelette was stuffed with truffled musrhooms and brie on a grilled sourdough. It was one of the fanciest omelettes I've ever seen!